Specialty Yakiniku
Mega Kalbi (Soy Sauce) with Tare-marinated Mega Kalbi
1595 yen (tax included)
A large rib with a diameter of 20 cm! The rich flavor makes it a great meal.

W-Tang with Negi-Salt Sauce (Negi)
1045 yen (tax included)
A luxurious dish where you can eat both beef tongue and pork tongue. Served with special green onion sauce.

Spicy soft sagari (spicy sauce)
935 yen (tax included)
This is spicy and delicious! Homemade spicy sauce enhances the flavor of red meat.

Miso-glazed round intestine (miso)
979 yen (including tax)
Crispy outside and juicy inside! Barley miso matches the sweetness of the round intestines.

Garlic Harami with Salt Tare (Salt Tare)
935 yen (tax included)
A dish with impact covered in salt sauce & garlic.
